Don't let the name fool you, André Extra Dry California Champagne is actually a semi-dry California Champagne. Instead of leaving your palate feeling like you just licked a sugar cube, you'll be treated to a dry sparkling wine with pear and apple aromas. Sure it can be confusing, but let's set the record straight. Brut is drier than Extra Dry. This means if you prefer something a tiny bit sweeter but still want to stick with a classic, André Extra Dry Champagne is your bubbly of choice. Extra Dry's got just enough sugar in it to qualify as an excellent mixer. Infuse with some gin, or a favorite mixing syrup, and your bar just upgraded to an extra level of classy.